Cheesy Garlic Green Beans

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Cheesy Garlic Green Beans meld the crisp freshness of green beans with a delicious garlicky cheese overlay, making it a perfect side dish that packs both flavor and nutrients. Green beans have been a staple in various global cuisines for centuries, celebrated for their versatility and beloved flavor. This particular recipe brings a cheesy twist to the classic green bean, ensuring it can hold its own at any dining table.

These Cheesy Garlic Green Beans are wonderfully flexible, pairing splendidly with an array of main dishes. They shine alongside grilled or roasted meats, such as chicken, steak, or pork, and are equally delightful next to seafood options like salmon or prawns. For a truly hearty meal, serve them with a side of creamy mashed potatoes or a fluffy bed of rice.

Cheesy Garlic Green Beans

Ingredients:

1 pound fresh green beans, ends trimmed

2 tablespoons olive oil

4 cloves garlic, minced

Salt and freshly cracked black pepper, to taste

2 tablespoons shredded Parmesan cheese

1 cup shredded mozzarella cheese

Instructions:

Prep and Preheat: Start by heating your oven to 425°F (220°C). This high temperature is perfect for roasting the green beans to crispy perfection.

Season the Beans: In a large mixing bowl, toss the trimmed green beans with olive oil. Add the minced garlic, salt, and pepper, tossing again to ensure all the beans are well-coated and flavored.

Arrange for Baking: Spread the green beans out in a single layer on a baking sheet or in a baking dish. This helps them roast evenly.

Add Parmesan: Sprinkle the shredded Parmesan cheese over the beans. It adds a nice salty bite and will help form a lovely crust as it bakes.

Bake: Place the green beans in the oven and roast for about 15-20 minutes, or until they are tender and the edges start to crisp up.

Cheese Topping: Remove the beans from the oven and evenly sprinkle the shredded mozzarella over the top. Return to the oven and bake for an additional 5-7 minutes, or until the mozzarella is beautifully melted and bubbly.

Serve and Enjoy: Transfer the Cheesy Garlic Green Beans to a serving dish and enjoy hot. The combination of crisp beans, melty cheese, and the punch of garlic makes this dish a guaranteed crowd-pleaser.

This recipe for Cheesy Garlic Green Beans is sure to become a new favorite, offering a mouthwatering side that elevates any meal. Whether it’s a casual family dinner or a special gathering, these beans will complement your main dish with aplomb and add a touch of gourmet to your table. Enjoy the blend of textures and flavors that make this simple dish so irresistibly good!

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